- (1) banana*
- (3/4) cup dry oatmeal
- Mini chocolate chips (to taste)
- Mash banana, dry oatmeal and chocolate chips until you reach a dough-like consistency (appx. 2 – 3 minutes).
- Form mixture into teaspoon-size portions, and place onto parchment paper.
- Bake at 375 degrees for 15 minutes.
*For a sweeter taste, you can use a ripe banana.